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White Mineral Oils
Food Grade Lubricants
Clarion® Food Grade White Mineral Oils
They meet or exceed the requirement set forth in the U.S. FDA regulations 21 CFR 172.878 and 178.3620(a) for direct and indirect food contact.
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Clarion® Food Grade A/W Hydraulic Oils
Designed specifically for use in food processing equipment. These products meet or exceed the requirements of U.S. FDA Regulations 21 CFR 178.3570 governing petroleum products which may have incidental contact with food.
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Clarion® Food Grade HTEP Grease
A high temperature, extreme pressure, water resistant grease in an NLGI No. 2 grade.
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Clarion® CompressorGard® FG
Synthetic product intended for hydraulic systems and compressors used in the food service industry.
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Clarion® Synthetic Gear Fluids
Clarion® Synthetic Gear Fluids are premium products designed to provide optimum performance in gear boxes, bearings, blowers, reciprocating compressors, and hydraulic systems where a H-1 product is needed.
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Ideal® FG Oils
The Ideal FG Oils are general purpose lubricants for machinery that processes, packages, or transports food for human consumption.
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Duoprime® Oils
These oils exceed the requirements set forth by the FDA for use in or on food for human consumption.
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Duoprime® RD-H Oil
Refined to food grade white mineral oil with the highest degree of purity, this oil is specifically designed for dust suppression in rice handling operations.
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Duoprime® DS Oils
Refined to food grade white mineral oil with the highest degree of purity, this oil is specifically designed for dust suppression in all grain handling operations.
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Duopet® Petrolatums
These odorless and tasteless mineral oils exceed the requirement of the FDA, for use with direct and indirect food contact.
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Technical Grade Lubricants
Crystex® AF Oil
Designed as processing aids in the handling of animal feeds and mineral supplements, this oil is refined to technical-grade with mineral oil with the highest purity and stabilized with Vitamin E oxidation inhibitor.
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Duopac® Oil
This technical grade white mineral oil exceeds the requirement of the FDA, for use as a component of non-food articles in contact with food for human consumption.
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